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1. When the temperature of the pan on the kitchen stove reaches 360-366 ° C, the oil in the pan starts to ignite spontaneously, and the temperature reaches above 400 ° C within a short time. When the incineration flame caused a huge amount of heat to increase the temperature in the hood to 183 ° C, the temperature detector was turned off, and then the kitchen equipment was activated. 2. The equipment actively starts together to drive the gas in the gas cylinder through the reduction. Release time: 2018-05-15 Clicks: 84