General Rules for Technical Regulations of Fire Extinguishing Equipment for Kitchen Equipment For you, the product classification of the General Rules for Technical Regulations of Fire Extinguishing Equipment for Kitchen Equipment is provided in detail, including the use, model, scope, pictures, 159彩票 and prices of all products under the General Technical Regulations for Fire Extinguishing Equipment for Kitchen Equipment . At the same time, we have also selected the industry information, price quotes, exhibition information, picture information, etc. of the general classification of technical regulations for kitchen equipment fire extinguishing equipment for you, and have won praises from users in the country. For more details, please click to visit!
1 General 1.0.1 This regulation is formulated for the reasonable design, installation and maintenance of fire extinguishing devices for kitchen equipment to reduce fire hazards and protect the safety of people and property. 1.0.2 This regulation applies to the engineering design, construction, acceptance and maintenance management of fire extinguishing devices for kitchen equipment installed in buildings. 1.0.3 Kitchen equipment fire extinguishing device Release time: 2018-06-19 Clicks: 60